
Information
5 min
10 min
12
Main Dishes
USA
There’s nothing quite like the combination of creamy, melted brie and the sweet-tart burst of Chad’s Raspberry Jam on a crisp baguette. These Raspberry and Brie Crostini are the perfect appetizer for holiday gatherings, date nights, or any time you want a quick yet impressive dish. With just a few simple ingredients, you can create a gourmet bite that will leave your guests wanting more.
Why You’ll Love This Recipe
Quick & Easy: Ready in just 15 minutes with minimal prep.
Sweet & Savory Perfection: The brie’s rich creaminess pairs beautifully with the bright raspberry jam.
Perfect for Entertaining: A stunning appetizer that’s effortless to prepare.
Ingredients
- 1 baguette, sliced into 12 pieces
4 oz brie cheese, sliced
1/3 cup Chad’s Raspberry Jam
1 tbsp olive oil
Fresh thyme or basil for garnish
Directions
Step 1
Preheat Oven: Set to 375°F and line a baking sheet with parchment paper.
Step 2
Toast the Bread: Brush baguette slices with olive oil and arrange them on the baking sheet. Bake for 5 minutes until lightly crispy.
Step 3
Add Brie & Jam: Top each toasted baguette slice with a slice of brie and a drizzle of Chad’s Raspberry Jam .
Step 4
Bake Again: Return to the oven for 5 more minutes, until the brie is melted and bubbly.
Step 5
Garnish & Serve: Sprinkle with fresh thyme or basil and serve warm.
Tips for Success
Use a high-quality, fresh baguette for the best texture.
Swap brie for goat cheese or camembert for a different flavor.
Add a drizzle of honey or balsamic glaze for extra depth.